Pre-Seasoned Cast Iron Dutch Oven Pot with Lid Dual Handle, Sourdough Bread Baking Pots， Round 5 Quart, Black
$35.79
Product Description
Many of cooking styles:5qt cast Iron pot for 4-6 people, dutch oven with lid can meet all your cooking styles, from soups to stews, frying, baking, broiling, sautéing meats and more
Heat storage and insulation: Our Dutch Oven is made of cast iron. Good heat transfer and the special surface structure of cast iron allow heat to be stored and transferred efficiently
Multi-Functional: Compatible with gas, electric, ceramic, induction stovetops, oven-safe up to 500°F. It’s also for outdoor use, making it perfect for camping, picnics, or any outdoor cooking adventure
Casting Process: The cast iron pot is crafted using traditional sand casting techniques and comes pre-seasoned, but re-seasoning after receiving it will enhance its non-stick properties and durability
Easy to care: Clean by hand washing in warm water. Do not wash with dishwasher, dried thoroughly on the stove at medium heat and seasoned with natural oils. A super-thin coat is all you need
Customers say
Customers find the Dutch oven excellent for sourdough bread-making and appreciate its build quality, with one noting it’s versatile. The pot cooks evenly, keeps heat well, and customers like its design, with one mentioning it matches popular Lodge designs. While some customers find it not so heavy, others say it’s heavier than anticipated, and there are concerns about rust resistance, with reports of the lid rusting during cooking.
There are no reviews yet.