Clamp On Pressure Cooker, 26 Quart Aluminum Pressure Cooker w/Ultra Safe Clamp Bar Locking System, 2 Valves for Stable High Pressure, for Family or Commercial Use

Product description

Exclusive Iron Bar Locking System

New bar locking system by a solid iron bar and thickened ears can hold the pressure perfectly without any risks even if overpressure happened. Such professional mechanism can be achieved by a simple “rotate – slide in the ears – rotate” operation.

6-1/2 PSI Held by 3 Valves

Maintain 6-1/2 psi pressure cooking at 233°F to cook your meal 70% faster, all thanks to a smooth pressure adjustment by 2 pieces 6-1/2 psi pressure regulators as well as a safety valve which will boost up to release the pressure greatly and sound to remind when overpressure happened if necessary.

26 Quart Large Capacity for Your Kitchen

It is a large 26 qt capacity being able to proceed a large amount of ingredient and large piece of integral meat such as a whole chicken. Great for family and commercial use.

Anti-scalding Ergonomic Handle

Strengthened ABS handle performs great in heat resistance and load bearing. It’ll be fine if you can’t wait to share the deliciousness with your family once cooking is just finished.

Clamp-on Design

2 Pressure Weights & 1 Safety Valve

Family / Commercial Capacity

Anti-scald Handle

26 QUART PRESSURE COOKER

Capacity: 26 Quart / 25 Liter

Working Pressure: 6-1/2 Psi by 2 pressure regulators

Max Working Temperature: 233°F

Deep: 11″

Diameter: 13-1/2″

Weight: 12 LBS

Material: Heavy gauge aluminum

Finish: Polished

Available Cooktop ✔️Gas stove ✔️Electric stove ✔️Ceramic cooktop ✔️Smoothtop stove *NOTE: Induction cooktop is not available

IN A JIFFY – Breaks through the 212°F water boiling point limit to 233°F. Cooks 70% faster to save at least half of the cooking time and gas/electric bill, with greater perservation of nutrition like vitamins and minerals.
BAR LOCKING – Exclusive clamp on bar locking system is a much safer way of pressure cooking than traditional pressure cookers. Thickened heavy duty iron bar and ears provide a solid and steady pressure build during the whole cooking process.
QUADRUPLE SAFETY & PRESSURIZED DEVICES – 2 Pieces 6-1/2 psi pressure regulator to balance inner pressure; A safety valve to release inner pressure especially when pressure exceeds; A strengthened clamp on bar and ears to close the lid way more firmly with ZERO risk of explosion.
FAMILY / COMMERCIAL – 26 Quart capacity. It is absolutely another different lifestyle / kitchen vibe since it will greatly accelerate food handling efficiency when living in a busy life or members/customers’ food needed to be made in a short time, with even better original flavor and nutritions.
WE SIMPLIFIED THE PROFESSIONALS – A simple “Rotation – Bar slides in/out the ears – Rotation” to open/close the lid and start a super fast & safe pressure cooking. Recipies and related cooking time are included FYI.