Product description
Why is the stainless steel back of the baking sheet coated with a non-stick protective layer?
To reduce oxidation by up to 90%, this coating is designed to withstand blackening, even under prolonged high heat. Its sleek, modern design revitalizes your kitchen, making it brighter, stylish!
Is this baking sheet made from food-grade stainless steel?
Yes! Our baking pans are made from pure stainless steel with no internal coating, so you don’t need to worry about peeling. They won’t release harmful substances during heating and are free from PFOA, PTFE, BPA, and lead, ensuring healthy cooking!
What sizes are included in the baking sheet set? Are they stackable?
Jelly Roll (16″ x 12″ x 1.1″, internal bottom: 15.12″ x 11.14), Quarter Sheet (12.4″ x 9.7″ x 1.25, internal bottom: 11.57″ x 8.82), and Eighth Sheet (9.3″ x 6.9″ x 1.25, internal bottom: 8.39″ x 6.1). Stackable design saves up to 58% storage space!
Do cookie sheets warp?
They are designed to resist warping at temperatures up to 450°F. They’re also refrigerator-safe, making them versatile for both baking and food storage.
Upgraded Anti-Oxidation Bottom Design: Featuring an advanced back coating, our stainless steel cookie sheets for baking reduce oxidation by up to 90%, ensuring the stainless steel stays clean and resists darkening even under long-term high heat. Free from PTFE, PFOA, PFAS, PFOS, lead, and cadmium, they’re built for safe, healthy baking.
Bake Safely with Stainless Steel: Our stainless steel sheet pans for baking are crafted from food-grade 18/0 stainless steel. Healthier than aluminum, they won’t release harmful chemicals during high-heat baking and resist rust far better than carbon steel. Though highly corrosion-resistant, avoid prolonged contact with acidic foods like vinegar or tomatoes to prevent slight discoloration or corrosion.
Versatile & Space-Saving: This stainless steel sheet pan set includes three sizes: Jelly Roll (16″ x 12″ x 1.1″), Quarter Sheet (12.4″ x 9.7″ x 1.25″), and Eighth Sheet (9.3″ x 6.9″ x 1.25″). Each pan has 1.1-inch-deep rims to prevent spills, perfect for baking jelly rolls, cookies, macarons, roasted veggies, and more. Stackable design saves 58% storage space, making it ideal for everyday meals, holidays, new kitchens, or as a thoughtful housewarming or wedding gift.
Warp-Free Design Up to 450°F: Made with 57% thicker stainless steel, these baking pans for oven resist warping at temperatures up to 450°F and ensure even heat distribution. These pans are suitable for parchment paper, silicone baking mats, and traditional methods using butter, shortening, or flour. Butter or cooking oil works best for roasting vegetables and other savory foods.
Uncoated Stainless Steel for Easy Cleaning: Our natural stainless steel baking sheets non-stick surface is uncoated, and will never peel. The mirror finish ensures easy food release, and rounded corners prevent residue buildup. Hand wash with warm soapy water before first use and after each use. Use nylon, wood, or silicone utensils; avoid metal or steel wool, as they may scratch the surface but won’t affect baking performance.
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