Precut Cheesecloth, 15 x 15” 4 Pack, Grade 100, Ultra Fine for Straining & Cooking, 100% Unbleached Cotton Cheese Cloth for Making Cheese
$5.19 $5.69
Product Description
Grade 100 Cheesecloth – Tighter weave cheesecloth can catch almost all impurities without leaking, performs far more better than grade 90 & 50, easier to strain the cheese and make the nut milk or yogurt more smoother.
No Impurities Left – Impurities will stay between two layers cheese cloth and hard to get them off. Use single layer cheesecloth, you will not have such problems and the straining effect is the same.
Reinforced Stitching – At the edge of the cheese cloth we have stitched to prevent shedding. So you can rest assured to use the cheesecloth without worrying about the thread or other debris falling into the food.
Wash Easily and Reusable – High quality cheesecloth makes it not easily rip or tear, you can wash the cheese cloth with soap and water or use washine machine and air dry, so you can reuse it.
Multi-purpose – Not only is the cheesecloth used to make cheese and yogurt, but also can be used to wrap spices, make wine, squeeze juice without seeds. Meanwhile, taking advantage of this cloth to create some handmade works, such as Halloween ghost dolls.
Customers say
Customers find the cheesecloth to be of good quality, with one noting its Grade 100 ultra-fine mesh, and appreciate its perfect size for in-home cheese making. The product works well for straining, with one customer mentioning its success with goat milk, and customers find it easy to use and clean up. They like its tight weave and consider it good value for money.
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