Gnocchi Board with Paddle – Authentic European Beechwood Garganelli Homemade Pasta Stripper – Complete with Penne Rolling Dowel Pin

Gaiklia Gnocchi Board with Paddle, Rolling Pin and Dough CutterAuthentic ItalianThe Gaiklia Gnocchi board is the perfect tool to recreate your favorite Italian holiday dishes in the comfort of your own home.Invite friends and family to impress or to get them involved in the cooking process. This is a great conversation starter and the kids will also enjoy helping out with dinner. Quick and Simple to Use– Combine the ingredients and knead until dough forms a ball.
– Shape the ball into a long “snakes” and then cut into small 1.5cm (1/2 in) pieces.
– Then roll the pieces over the board to create the indentations.
– After rolling out the gnocchi – throw the Gnocchi in a hot pan with some fresh herbs, a buttery sauce and sufficient parmesan.And just like that you have made a delicious top quality restaurant dish!Multipurpose UseRigid Side – Make plump Gnocchi, tubular Garganelli, and many more…Flat Side – Make smooth Butter, circular Cavatelli, and many more… Brilliant DesignThe beechwood paddle is made from high quality wood with several grooves. The grooves help create the classic ridges and indents which is typically found in gnocchi.The indentation allows for sauce to stick and cling better to your pasta, fully covering the delicious gnocchi and garganelli bites.Incredible ValueThe all-in-one set for creating delicious cuisines. Once you have prepared your dough, use the Wooden Rolling Dowel to roll the dough out on a flat surface. Once you have formed the long snake-like shape, use the Dough Cutter to cut it into small pieces.What’s Included?– 1 x Gnocchi Board (21.5 x 6 x 1.5 cm / 8.46 x 2.36 x 0.59 inch)
– 1 x Rolling Pin (19 x 3.18 cm / 7.4 x 1.25 inch)
Create Authentic Italian pasta dishes with the Gaiklia Gnocchi Board made from food safe European Beech wood in the comfort of your own home.
The multiple indentations ensures that the sauce sticks and clings to the pasta better, fully covering the delicious gnocchi and garganelli bites.
Multi Purpose Uses – Not only is the board ideal for making Gnocchi, Garganelli, Cavatelli, Fusilli and many other pasta specialties, but you can also make Infused Butter, Butter Sticks, etc.
Use the wooden rolling dowel to roll out the prepared dough and then slice the dough into small pieces
You will be getting a Gnocchi Board (21.5 x 6 x 1.5 cm / 8.46 x 2.36 x 0.59 inch) with a Paddle and a Rolling Pin for your convenience