BBQ Carving Knives Set, Brisket Slicing Knife and Boning Knife for Meat Cutting, Razor Sharp Japanese Style High Carbon Steel Kitchen Knives, Wood Ergonomic Full Tang Handle, Ideal for Gift
$72.99
Product Description
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SYOKAMI Classic Series Kitchen Knife
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Customer Reviews
4.8 out of 5 stars 34
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4.8 out of 5 stars 1,805
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Price
$72.99$72.99
$89.99$89.99
$32.99$32.99
$29.59$29.59
$99.99$99.99
$32.99$32.99
$159.99$159.99
Recommended Use
Slicing, deboning, etc
Slicing, dicing, deboning, etc
Slicing bread
Skinning, deboning, filleting
As dinner knife, paring knife
Slicing, dicing, mincing, etc
Multipurpose
Size
12 inch
10.5 inch
10.5 inch
7.2 inch
4.8 inch
7 inch
16.5 inch
HRC
56+
56+
54+
54+
56+
56+
56+
Blade Angle
14-16°
14-16°
12°
10°
14-16°
14-16°
14-16°
Blade Material
Premium German Steel
Premium German Steel
Premium German Steel
Premium German Steel
Premium German Steel
Premium German Steel
Premium German Steel
Handle
Full Tang, Ergonomic, Wenge
Full Tang, Ergonomic, Wenge
Ergonomic, Wenge
Full Tang, Ergonomic, Wenge
Full Tang, Ergonomic, Wenge
Full Tang, Ergonomic, Wenge
Ergonomic, Acacia Wood
Construction
One-piece, Triple-riveted
One-piece, Triple-riveted
Combined
One-piece, Triple-riveted
One-piece, Triple-riveted
One-piece, Triple-riveted
Combined
Care
Hand Wash, Dry Immediately
Hand Wash, Dry Immediately
Hand Wash, Dry Immediately
Hand Wash, Dry Immediately
Hand Wash, Dry Immediately
Hand Wash, Dry Immediately
Hand Wash, Dry Immediately
Gift Packaging
✔
✔
✔
✔
✔
✔
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Razor Sharp Precision & Dual Performance: This set includes 12 inch slicing knife and a 6.7 inch flexible boning knife—both crafted from premium high-carbon steel with ultra-sharp edges. Whether you’re carving brisket, ham, or deboning pork ribs, expect effortless cuts every time
High Carbon Steel Japanese Style Knives: Engineered to 13–15° edge angles, the blades retain long-lasting sharpness and precision. The 56+ Rockwell hardness ensures excellent edge retention, while hollow dimples on the slicing knife reduce drag and sticking
Full Tang Ergonomic Wooden Handles & Gear Grip Design: Each knife is full tang for enhanced strength and balance. Ergonomic wood handles with contemporary gear-tooth textures provide a secure, non-slip grip—even when wet. Beautiful, practical, and built for long prep sessions
Two Knives, One Complete Meat-Cutting Solution: This set pairs a precision slicing knife with a flexible boning knife—covering the full range from separating meat from the bone to carving it into perfect slices. From brisket and ham to pork shoulder and ribeye, it’s your all-in-one answer for BBQs, holidays, and daily cooking
Gift-Worthy Elegance & Built for Daily Use: This knife set combines professional-grade performance with exquisite design, making it a thoughtful gift for grill masters, home chefs, and anyone who appreciates fine tools in the kitchen. Packaged in a premium gift box, it’s ideal for birthdays, holidays, weddings, or any special occasion.
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