Commercial Grade Cutting Board Mats, Extra Large 24 x 18 Inch, Multi-Color 4 Pack Set
$27.95
Product Description
Commercial Grade Plastic Cutting Board Mats
Four-pack color coded portable mats for food service professionals and home chefs.
Designed by Thirteen Chefs We Know Food Service Cost effective vs traditional poly boards Instantly expand prep stations and capacity Doubles as pot lid, chafing dish cover, sink plug, serving tray, splash guard, bar mat and much more Color Coded Commercial Grade HDPE NSF Certified Anti-absorbent
Heavy Duty, Chef Approved Great for Food Trucks, Caterers, Restaurants
Thirteen Chefs cutting board mats are designed for restaurants, caterers, mobile food service professionals, food trucks and even home chefs. With NSF certification, these HDPE, food- safe mats provide the ultimate in durability and functionality and are cost-effective for one-time or multiple uses.
Dimensions: 24 x 18 x 1/16 InchesWeight: 12.8 ozHigh Density Polyethylene Dishwasher Safe Color CodedMicro Texturing Disposable / Recyclable4-Pack
FEATURES
Industrial Durability and Flexibility
Thirteen Chefs cutting mats are produced from high-density polyethylene, which is the same poly used in high-end commercial plastic cutting boards and are still flexible enough for easy transfer of product to bowls, pans and other cookware.
At 1/16 inches thick, these mats are stronger than traditional consumer mats and wont deteriorate, won’t puncture easily and won’t dull knives.
Thirteen Chefs cutting board mats are made 100% from HDPE and do not use rubber backing or other gimmicks to falsely increase the technical thickness of our mats.
Easy Sanitation and Clean-Up
Easily disinfect your mat with soap and water or put in the dishwasher (safe for home and commercial up to 185 degrees) for a more thorough cleaning.
All Thirteen Chefs HDPE mats can be discarded after short use and are recyclable, making them ideal for mobile food prep needs and convenient for use at home, while camping or for boats and RVs. The slim and lightweight profile also makes these mats a breeze to store when not in use.
Color Coded
Color coded following FDA standards for food safety best practices.
Red- Raw MeatsYellow- PoultryBlue- SeafoodGreen- Fruits and Vegetables
Prevent cross contamination by using the appropriate colored cutting board mat for each job.
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Customer Reviews
4.3 out of 5 stars 123
4.2 out of 5 stars 342
4.3 out of 5 stars 115
3.9 out of 5 stars 231
Price
$27.95$27.95 $28.95$28.95 $14.95$14.95 $17.49$17.49
4-Pack
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High Density Polyethylene
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Color Coded
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NSF Certified
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Dimensions
24 x 18 x 1/16 Inch 24 x 18 x 1/16 Inch 15 x 12 x 1/16 Inch 15 x 12 x 1/16 Inch
Professional Food Service Grade – Four pack set designed for caterers, restaurants and food service that needs to be mobile for special events. Our poly mats are durable and cost effective for one time or multiple uses.
Long Service Life – Mats are made from great plastic as used in commercial plastic cutting boards. Mats are 1/16″ thick and resist puncturing, unlike other “consumer” grade mats which are extremely thin and made from easily cut plastics.
Flexible and Lightweight – 24 x 18 inch mats can flex and bend for easier transfer and moving of foods while prepping and chopping in the kitchen. At only a few ounces each, the plastic mats are also easy to lift and do not take up space for storage.
Color Coded – Red for meats, green for vegetables and salads, blue for seafood and fish, yellow for poultry / chicken.
Dishwasher Safe – Safe for both home and commercial dishwashers for enhanced cleaning of cutting boards
Customers say
Customers find the cutting boards durable, with one mentioning they stand up well to knife marks, and appreciate their good thickness. They are easy to clean, with one customer noting they’re flexible enough to clean in the sink. Customers like their size, with one mentioning they work well for cutting produce for salads and soups, and find them functional for their needs.
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