CROSSON ETL listed Commercial 16 inch Countertop Electric Pizza Oven with pizza stone, Multipurpose Indoor Pizza oven for Restaurant use,120V/1800W
$278.00
Product Description
Designed and Manufactured for Commercial Kitchens
Why choose us?
“Expensive” in a valuable way
ETLus & ETLsanitation approved for use in the UInited States 24×7 Fast response if any questions with our product,use at ease UL approved key components & strict quality control to ensure durability in use Outstanding User Friendly design 10+ years of experience in restaurant appliance industry
Built To outperform all others in its class
16 Inch Electric Commercial Countertop indoor pizza oven with pizza stone,120V/1800W
Cooking pizzas up to 16″ in diameter PRECISE DECCK CONTROL : Independent upper and lower temperature control allow you to select right temperature for wide range of food INTELLIGENT CAVITY Design:The Large heating elements span the full cavity to reduce the need to rotate pizzas during the cooking process PERFECT RESULTS:30-minitue timer with audible alarm ensure perfect results every time. COOKING UNDER CONTROL:View window on door and oven light equipped allow you and your staff to better understand cooking status. FULLY INSULATED : Full insulation on all six sides ,both main housing and door ,provides consistent interior temperatures and maintain cool exterior temperatures.
Precise Deck Control
Independent upper and lower temperature control and 30-minitue timer makes managing and keep track of orders so easy
Swing Down Door
Swing Down Door with cool-to-touch handle and view window contributes to easy access and efficient loading and unloading
Powerful Heating elements
Thanks to Powerful 1800W heating elements,thin crust pizza with even leoparding on the crust can be cooked within 6-8 minitues
Oven Light
Oven light equipped make it possible to keep an eye on pizzas without opening the door and letting hot air escape.
Overall Dimension 585*550*290mm(23*21.7*11.4″),Width*Deepth*Height Chamber Dimension 400*400*120mm(16*16*4.7″),Width*Deepth*Height Temperature Range 175℉~660℉(79℃~350℃) Timer 30 min N.W. 40.8 Lbs Power Supply 120 Volt/1800 Watts in total Amps 15 Amps Certifications ETLus & ETLsanitation Listed,This item meets the electrical product safety and sanitation standards imposed by the ETL,for the use in the United States Plug Type NEMA 5-15P
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Customer Reviews
4.1 out of 5 stars 61
4.2 out of 5 stars 53
4.2 out of 5 stars 135
4.2 out of 5 stars 58
3.7 out of 5 stars 10
4.4 out of 5 stars 23
Price
$278.00$278.00 $569.00$569.00 $299.00$299.00 $219.00$219.00 $489.00$489.00 $218.00$218.00
Capacity
16″ Pizzas 16″ for each Deck 6L oil 6L oil 500 PCS Per Hour 7 Roller
Power Supply
120V/1800W 120V/3200W 120V/1800W 120V/1800W 120V/1800W 120V/830W
Current
15 Amps 26.6 Amps 15 Amps 15 Amps 15 Amps 6.9 Amps
Speciality
Pizza Stone,Interior Oven light Pizza Stone,Interior Oven light Stretch forming Oil Tank Rotating Fryer head Conveyor Belt NonStick Roller,Sneeze Guard
SAFE TO USE : ETLus and ETLsanitation certified,safety and sanitation becomes a sure thing.
COOKING PIZZAS UP TO 16″ : For the best performance and even cooking, this oven is recommended for thin-crust pizzas cooked at 550 degrees for 6-8 minutes. This method ensures that pizzas are fully cooked with even leoparding on the crust.
INTELLIGENT Cavity Design,INTELLIGENT COOKING : NOT only The Large heating elements span the full cavity to reduce the need to rotate pizzas during the cooking process,BUT ALSO oven light equipped allow you and your staff better understand cooking status.
PRECISE DECK CONTROL : Independent upper and lower temperature control allow you to select right temperature for wide range of food,60-minitue timer with audible alarm ensure perfect results every time.It becomes so easy to Manage and keep track of your orders.
DURABLE CONSTRUCTION : The durable stainless steel exterior, plus the aluminized steel interiors of each cavity making it possible for this oven to resist the rigors of a commercial environment while remaining easy to clean.In addition,Full insulation on all six sides ,both main housing and door ,provides consistent interior temperatures and maintain cool exterior temperatures.
Customers say
Customers find the countertop oven performs well, with one noting it makes pizzeria-quality pies every time. The heat level receives mixed feedback, with some saying it puts out lots of heat while others mention it takes ages to heat up. The build quality and burn resistance also get mixed reviews, though one customer specifically mentions the glass window in the door as a positive feature.
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