ENOKING Japanese Santoku Knife 7 Inch, High Carbon Steel Hand Forged Japanese Knife, 5 Layers 9CR18MOV Kitchen Chef Knife, Chopping Knife with Octagonal Rosewood Handle

From the brand

Established in 1980, Enoking is recognized as a new generation of high-end kitchen knife brand in the world. We have an excellent R&D, design, and top steel material supply team to bring our customers high-quality kitchen product at a competitive value.We pursue extreme sharpness to each knife. Whether you’re a hobbyist or pro, ENOKING is committed to make slicing a pleasure. It is our aspiration to try our best to save you effort.

8 Inch Gyuto Chef Knife

8” chef knife could used to deal the Salmon, Meat, Beef, Sushi.

7 Inch Japanese Nakiri Knife

7” nakiri knife could used to deal with Pepper, fruit, vagetable, filiform.

7 Inch Japanese Santoku Knife

7” santoku knife could be used to dispose all fruit, vegatable, meats.

4.5 Inch Japanese Paring Knife

4.5” paring knife to paring the fruit, such as orange, lemon, onion, etc.

Japanese Forging Process

Exclusive Japanese forging technology, combined with modern advanced technology.

Preferred Materials

Selected Japanese triple steel, combined with unique ancient forging technology

Thoroughly Tempered

Every knife has undergone thousands of manual hammering and forging processes

【High Carbon Japanese Steel】 Preferred high carbon steel provides this japanese chefs knife better durability and toughness, even when cutting tough foods will not notch, while also possessing wear resistance and corrosion resistance. Even after cutting lemon and other ingredients, it will not rust, which makes the japanese kitchen knife last longer life and can meet all your cutting tasks in the kitchen.
【Traditional Hand Forged Technology】Inheriting thousands of years of Japanese ancient forging technology, handmade hammers create unique exquisite patterns. Each sharp kitchen knife blade is personally ground, high-temperature hardened and quenched by artisans who have been in the industry for decades. The 5-layer japanese knife surface stitching hammering enhances the robustness of the blade to the fullest extent possible.
【Rosewood Octagonal Handle】Imported rosewood combined with octagonal knife handle design, minimized the numbness of grasping the handle for a long time, greatly improving the efficiency of handling various foods. This sharp chopping knife can perfectly adapt to cutting and pulling from different angles, and the handle will be coated with special oil. Without worrying about slipping off when water washing.
【Exquisite Box & Ideal Present】Each santoku knife japan will be fixed in customized foam-rubber and packed in exquisite box, decent appearance and appropriate size make this kitchen chopping knife be perfect present for Christmas, Birthday, Valentine’s Day, for your families, friends, lover.
【Exceptional Balance and Stability】 There is perfect between the blade and handle, means the maximized achieved stability of knife, greatly improving the safety and long-lasting durability of the knife, please wash and dry the knife santoku with water every time you use it and place it in a dry place.