Eppicotispai garganelli stripper and gnocchi board, one utensil for both uses. Garganelli (garga-nay-lee) are a very rare italian homemade pasta. They require a lot of work, but with this tool the work get easier. Take a 2-inch square rolled dough piece, roll from one corner to the opposite corner using the mini rolling pin and give to the garganello two pointed edges.
Unique tool for Garganelli
Traditional Gnocchi board
Natural beechwood
Handwash recommended
100-Percent Made in Italy
Customers say
Customers find the product easy to use and functional. It functions as described and is made of high-quality wood. Many consider it a good value for the price. They like its pasta making, looks, and ease of cleaning. However, opinions differ on its size.
AI-generated from the text of customer reviews
There are no reviews yet.