FJNATINH Wok Utensils for Carbon Steel, Stainless Steel Wok Spatula and Ladle, Skimmer Spoon Set Metal 304 Stainless Steel Kitchen Cooking Utensils Sets, 3-Pieces Wok Tools, Wooden Handle 14-15 Inch
$29.99 $32.99
From the brand
FJNATINH
We focus not only on kitchenware, but also on your life!
FJNATINH Adhering to the pursuit of kitchen life aesthetics, with the spirit of kitchenware artists, we have developed high appearance and practical kitchenware, so that cooking is no longer a burden, but a way of leisure, a good enjoyment of life！
Grilling & Wok Utensils
Silicone Wok Utensils
Wok Utensils
Wok Utensils
Silicone wok utensils
wok utensils
wok ladle
Drinking Glasses Tumbler
How to make Mapo Tofu?
1. Cut the tofu into pieces, mince the pork belly, put oil in the pot, add the minced meat, fry the minced meat until cooked, and set aside for later use.
2. Put oil in the pot, add 2 tablespoons of Pixian bean paste, stir fry evenly, and pour in a little water.
3. Add 10 grams of Chinese prickly ash, 3 tablespoons of pepper powder, 2 tablespoons of chili noodles, and minced meat. Stir well, add tofu, and water starch.
How to make fried chicken ？
1. Cut the chicken into small pieces.
2. Slice ginger, slice garlic, slice red pepper, and slice garlic.
3. Heat oil in a wok, add ginger and garlic slices and sauté until fragrant.
4. Fry the chicken pieces.
5. Add salt and stir well, add a spoonful of Lee Kum Kee special fresh soy sauce and stir well
6. Take the fried chicken out or set aside, add chili and garlic sticks, add salt and fry for half a minute.
7. Add chili and dried garlic and fry the chicken for one minute, then cook.
FJNATINH kitchen products
FJNATINH kitchen products
FJNATINH kitchen products
other products
other products
【HIGH QUALITY 】Made of food grade 304 stainless steel and wooden. Safe, rustproof, durable and will last long
【SIZE INFORMATION】 13.7-15.4inch length wok shovel & ladle, Hand-forged from a single piece of heavy duty stainless steel body with flower Pear wood handle to insulate from heat，Anti-hot hand
【Dishwasher Safe Cooking Tools】: Dishwasher safe design, but for a longer service life, we also recommend hand washing
【WOK UTENSILS】 The perfect compliment to any wok, cast iron wok, Fits Long Wooden Handle 304 Stainless Steel Utensils,The sleek lines left a deep impression. The comfortable grip is great. The length of the handle is long enough so that you don’t slip into the pot. The end can be hung. Fashionable appearance
The Pear wood characteristics of Lihuamu are as follows: 1. The texture is hard, the texture is clear and beautiful, the visual sense is excellent, there are water-eye patterns, the texture is hidden or visible, and it is vivid and changeable. It is the best choice for furniture and handicrafts
Customers say
Customers find the wok spatula and ladle well-made, with one noting its seamless stainless steel construction and solid feel in hand. They appreciate its elegant design and consider it good value for the price. One customer mentions it’s particularly useful for stir-fry cooking.
There are no reviews yet.