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Hisencn Pizza Steel for Oven and Grill, 13″ x 1/4″Th. Non-stick Ceramic Pizza Stone for Bake, Bread, Calzone, Metal Baking Steel with Pizza Peel, Cutter, Dough Scraper, 20pcs Cooking Paper PFOA Free


$54.14 $56.99

Hisencn Pizza Steel for Oven and Grill, 13″ x 1/4″Th. Non-stick Ceramic Pizza Stone for Bake, Bread, Calzone, Metal Baking Steel with Pizza Peel, Cutter, Dough Scraper, 20pcs Cooking Paper PFOA Free

Product Description

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Pizza Stone Set for the Ultimate Home Baking Experience

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Enhance your pizza-making with our set. Includes a 13″ nano-ceramic pizza stone, a 12″ aluminum paddle, a wooden handle pizza cutter, a precise dough knife, a scraper, and non-stick butter paper. Enjoy professional-quality pizza at home effortlessly.

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Measure and mark the dough with a cutter to ensure accurate dough division for your pizza and other baked goods. Large cutter, designed for easy pizza parts, whether you are cutting thin or thick crust, you can rely on this cutter to slice accurately and evenly every time.

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Pizza stone is made with upgraded nano-ceramic material, making it safer, more heat-resistant, and non-stick than traditional options. This ensures even heat distribution for perfectly crispy pizzas every time.

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Our pizza paddle ensures seamless pizza handling, effortlessly lifting and placing pizzas with precision. Its lightweight design and sturdy construction make it easy to maneuver. allowing you to smoothly transfer pizzas into and out of the oven or grill.

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Whether you’re using it on a grill, in an oven, in a brick pizza oven, or with a portable pizza oven, this versatile stone ensures exceptional performance.

Can the large cutter be used for cutting other foods besides pizza?

Absolutely! While it’s designed specifically for pizza portioning, its sharp blade and sturdy construction make it suitable for slicing a variety of foods with ease.

Is the pizza stone safe to use at high temperatures?

Yes, the upgraded nano-ceramic pizza stone is designed to withstand high temperatures, making it ideal for baking pizzas at high heat for a perfectly crispy crust.

Can the pizza stone be used for baking other foods?

Yes, the pizza stone is not limited to pizzas. It’s also perfect for baking bread, cookies, waffles, tortillas, and more, offering versatile functionality for all your baking needs.

【Food-Safe & Fast-Heating】- The 13*13 inch pizza steel for the oven is made of steel and is 20 times more thermal conductivity than celadonite, with twice the heat capacity to get the superior performance of a 1200F oven in a 400F home oven. A ceramic layer of micropores absorbs moisture and heat evenly to create a pizza with a crispy bottom. Tested Non-Toxic, No Harmful Fume
【Game Changer】– Our ceramic pizza steel is a lighter, faster-heating alternative to traditional Cordierite stones. Unlike Cordierite, which requires longer preheating due to slower heat conduction, this pizza steel quickly reaches optimal temperatures for crispy, evenly cooked results. Its durable ceramic layer with micropores absorbs moisture for the perfect crust, is resistant to cracking, and is easy to clean. It is less likely to absorb oil and odors compared to Cordierite
【Non-Stick】- Nano-Smooth Surface Cuts Flour Use by 50%. This pizza steel is not only suitable for baking fresh or frozen pizza but also for making bread, cookies, waffles, tortillas, and other foods. Enjoy the fun of cooking with family and friends and enhance your home baking experience
【Easy to Clean】- Our ceramic pizza steel is not only resistant to high temperatures but also easy to clean. Stains can be easily removed with soapy water and a brush, without worrying about discoloration or residual odor
【Aluminum Pizza Peel】- Constructed of commercial-grade aluminum and all-natural pine, it is 12”(W)* 14”(L). Handle 10”(L) for an overall length of 24”(L). Prevents baker’s hands from being burned in the oven or by boiling baked goods, and can be hung up. 【Stainless Steel Pizza Cutter Rocker】- The baking steel pizza rocker, razor-sharp blade concentrates stress, effortlessly cutting through any pizza crust and keeping toppings intact

Customers say

Customers find the pizza steel delivers perfectly cooked results, with one noting it performs like a 1300F oven. The baking stone retains heat exceptionally well, heats up quickly, and is well worth the investment. They appreciate its ease of cleaning, non-stick surface, and heavy weight, with one customer describing it as a versatile kitchen tool.

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