Kndko Espresso Machine, 15 Bar Semi-Automatic Espresso Coffee Maker, Stainless Steel Detachable Water Tank, Milk Frother and Bean Grinder, Perfect for Latte, Cappuccino


$329.99

Kndko Espresso Machine, 15 Bar Semi-Automatic Espresso Coffee Maker, Stainless Steel Detachable Water Tank, Milk Frother and Bean Grinder, Perfect for Latte, Cappuccino

Product Description

coffee makercoffee maker

expresso coffee machines cappuccino machine
1 Auto Preheating

2 Knob Control

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small espresso machine mini espresso machine
1 Built-in Grinder

2 Milk Frother

coffe machine coffee tea espresso machines
1 Self-Cleaning

2 How to Self-Clean

maquina de cafe espresso coffee machine latte maker
1 Warm Cup Design

2 Detachable Design

3 Safety Design

15-Bar Pressure for Rich Creamy Espresso: Experience the ultimate in espresso extraction with our machine’s powerful 15-bar pressure system, which expertly pulls out the rich, oily essence of the coffee beans, ensuring each cup is a luxurious treat filled with bold flavor and creamy texture
Built-in Coffee Grinder with Size Dial: This cappuccino machine integrates a grinder and grind size selection, allowing you to control the grind size, precisely control the particle size, and deliver fresh ground coffee directly into the portafilter to meet your roasted coffee bean preferences and make perfect espresso
Milk Frothing Making: Our expresso coffee machine with milk frother comes with a powerful steam wand, allowing you to make creamy, rich, micro-foamed milk to enhance the flavor of your brew. Awaken your inner barista and make a perfect latte or cappuccino
PID Temperature Control & Fast Heating: The PID temperature control system maintains a constant extraction temperature to ensure optimal espresso extraction, while heating quickly to brew coffee in 25 seconds. Note: Coffee extraction, hot water and steam cannot run at the same time; use one function at a time to avoid scalding
Pre-infusion Extraction: Low-pressure pre-infusion system gradually increases pressure at the beginning, moistening the coffee grounds with a small amount of water before extraction, increasing the extraction area and ensuring even extraction of coffee flavor during the extraction process

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