From the brand
MAD SHARK Ultra Sharp Kitchen Knife Series
MAD SHARK is an international team. We have established long-term cooperation and research & development with the TOP steel manufacturers in Germany and Japan.
We design a knife and manufacturing process that delivers exceptional kitchen knives at prices assessable to chefs at all levels.
All our efforts are only to make your cook easier, so that you can have those delicious food while experience the joy in the kitchen.
Multipurpose Kitchen Tools
MAD SHARK Oven Mitts
MAD SHARK Basic Series
Mad Shark Classic Series
Mad Shark Collection Knife Set
Mad Shark Luxury Series
MULTI-SITUATION USE: MAD SHARK 10-inch ham knife is suitable for cutting a variety of meats, including beef brisket, turkey, roasts, ribs, and hams. Its perfectly designed blade, which is tapered and extremely sharp, enables effortless cutting. It is also ideal for cutting fruits and vegetables, whether they are large fruits or various types of vegetables
FORGED FROM HIGH QUALITY GERMAN STEEL: This knife is crafted from German high carbon stainless steel, combining hardness and rust resistance. More wear-resistant and sharper than ordinary stainless steel knives. Hardness of 56 + Rockwell for long-lasting performance and high resistance to rust and stains. Low-quality knives may deteriorate, but this one maintains good performance and is not easily rusted. The unique material combination offers superior durability and functionality, enabling easy cutting and rust resistance
Hollow Blade Design: The knife features a hollow blade,This design helps minimize food adhesion during cutting, resulting in a smoother cutting process. When it comes to cutting sticky foods like the fat part of meat, it has an edge over some traditional flat blade knives. After cutting butter, a clean blade is easily achievable. The hollow blade design not only makes cutting easier but also reduces the hassle of cleaning the knife after handling sticky substances
Exceptional Cutting Precision: This knife is hand-sharpened to 14 – 16 degrees per side for maximum sharpness and durability. Its tight internal structure resists cutting pressure, preventing cracks and maintaining sharpness. Compared to irregularly ground knives, it ensures accurate cuts. The tapered blade is designed for easy cutting. More efficient and less strenuous than general knives when cutting specific ingredients. Whether slicing thin or handling complex shapes, it shows its capabilities
Full Tang Design: This knife has a handle of ABS + alloy steel. The combination offers better grip and durability. It’s sturdier than plastic-handled knives and more comfortable and non-slip than full metal ones. The ergonomic design provides balanced weight and a secure grip. Double Riveted design enhances durability. Full tang design brings stability and strength, making it a reliable cutting tool
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