Ninja Foodi PRO 10-in-1 Pressure Cooker, 6.5-Quart, with Air Fry, TenderCrisp Technology, Slow Cook, Steam, Sous Vide, Ceramic-Coated Nonstick, Dishwasher Safe

Introducing the Ninja Foodi 10-in-1 6.5-quart PRO Pressure Cooker OS300—the pressure cooker that crisps! This versatile 10-in-1 multicooker offers endless meal possibilities. With just a touch of a button, you can Pressure Cook, Slow Cook, Steam, Sous Vide, make Yogurt, Air Fry, Broil, Bake/Roast, Dehydrate, and Sear/Sauté. Enjoy consistent results with the precision of premium bottom heating elements, ensuring accurate temperature control. Thanks to TenderCrisp technology, you can quickly lock in juices by pressure cooking, then swap lids to crisp up your meal to perfection with air frying, all in one pot. Pressure Cook meals up to 70% faster than traditional methods (compared to slow-cooked, braised, or simmered recipes) and Air Fry with up to 75% less fat than deep frying (tested on hand-cut French fries). In as little as 20 minutes, enjoy guilt-free, crispy chicken wings from frozen (based on cook time under pressure and crisping), or cook a whole 5-lb chicken in under an hour. The 6.5-quart pot is perfect for large family meals or batch cooking, fitting a 6-lb roast or up to 3 lbs of French fries with the Cook & Crisp Plate. Need more room? Add a second layer with the Nesting Broil Rack, which allows you to cook and steam mains and sides simultaneously. It can also be used in reverse for broiling. For easy cleanup, the 6.5-quart cooking pot and 4.6-quart Cook & Crisp Plate are ceramic-coated, nonstick, PTFE/PFOA free, and dishwasher safe. With 14 built-in safety features and rigorous testing, you can cook with confidence. Along with the pressure lid, Nesting Broil Rack, and Cook & Crisp Plate, you’ll also receive 15 chef-inspired recipes and cooking charts to get you started. Experience the speed of pressure cooking and the crisp of air frying with the Ninja Foodi 10-in-1 6.5-quart PRO Pressure Cooker.
10-in-1 Versatility: Pressure Cook, Slow Cook, Steam, Sous Vide, Yogurt, Air Fry, Broil, Bake/Roast, Dehydrate, Sear/Sauté.
TenderCrisp Technology: Combines pressure cooking and air frying in one pot to quickly lock in juices and crisp up meals with a golden finish.
Quick Cooking: Frozen-to-crispy chicken wings in as little as 20 minutes* and a 5-lb chicken in under an hour* (*based on cook time under pressure and crisping).
Faster Cooking: Pressure cooks up to 70% faster than traditional methods* (*compared to slow-cooked, braised, or low-simmer recipes).
Healthier Frying: Air fries with up to 75% less fat than traditional frying methods* (*tested against deep-fried, hand-cut French fries).
Easy Cleanup: The 6.5-qt cooking pot and 4.6-qt Cook & Crisp Plate are ceramic-coated, nonstick, PTFE/PFOA-free, and dishwasher safe.
Family-Sized Capacity: Fits up to a 5-lb chicken or a 6-lb roast, perfect for large family meals.
Nesting Broil Rack: Adds extra capacity for steaming, broiling, and cooking mains and sides simultaneously.
Chef-Inspired Recipes: Includes 15 recipes and additional cooking charts for meal-making inspiration.