No Recipe? No Problem!: How to Pull Together Tasty Meals without a Recipe
$16.27 $19.95
Cook anything without a recipe—just let the ingredients lead the way! Author Phyllis Good of Fix-It and Forget-It fame and her circle of friends who love to cook are here to help. No Recipe? No Problem! offers tips, tricks, and inspiration for winging it in the kitchen. Each chapter offers practical kitchen and cooking advice, from an overview of essential tools and pantry items to keep on hand to how to combine flavors and find good substitute ingredients, whether it’s sheet pan chicken, vegetables, pasta, grain bowls, or pizza for tonight’s dinner. Freestyle Cooking charts provide a scaffolding for building a finished dish from what cooks have available; Kitchen Cheat Sheets lend guidance on preparing meats, vegetables, and grains with correct cooking times and temperatures; and stories from Good’s Cooking Circle offer personal experiences and techniques for successfully improvising for delicious results, such as how to combine flavors that work well together or how to use acid to draw out the sweetness in unripened fruit. Like being in the kitchen with a trusted friend or family member who delivers valuable information in a friendly, encouraging way, this book will inspire readers to pull ingredients together, dream up a dish, stir in a little imagination, and make something delicious take shape.
From the Publisher
Roasting & Baking
Freestyle Dessert Pizza
Korean Bibimbap
Wintertime Caprese
Publisher : Storey Publishing, LLC
Publication date : May 11, 2021
Language : English
Print length : 352 pages
ISBN-10 : 1635862582
ISBN-13 : 978-1635862584
Item Weight : 2.31 pounds
Dimensions : 8 x 0.88 x 9 inches
Customers say
Customers appreciate the cookbook’s recipe templates that help create meals from scratch. They find the book valuable, with one customer noting it’s a great resource for cooking techniques.
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