From the brand
67-Layer Damascus Super Steel
Ultra Sharp Kitchen Knife
67-Layer Damascus Paring Knife – HOSHANHO paring knife is forged with 66-layer damascus super steel and a Japanese 10Cr15CoMoV cutting core, with a rating of 62-64 HRC to ensure flexibility and maximum edge retention without dulling or chipping.
Ultra-sharp Edge – Use the traditional hand-grinded craftsmanship to sharpen the peeling knife edge to 12-15°, with superior professional-level sharpness that ensures precision cutting of thin slices. This peeling knife is excellent for small and intricate work such as peeling vegetables, coring fruit, cutting small garnishes, and more.
Ergonomic G10 Handle – Made of glass fiber G10 handle, our fruit knife has excellent insulation and is more comfortable and durable than the wood handle. Ergonomic and balanced design improves cutting accuracy.
Special Forged Pattern – Repeated forging with the 67-layer damascus super steel creates a unique feather texture. With sandblasted technology, our small paring knife blade surface has excellent blade edge retention.
Mini Kitchen Knife – Only 3.75 inches, it is designed to be a multifunctional paring knife like the full-size chef knife, but smaller and more flexible. This small kitchen knife is an ideal gift for your family and friends.
Customers say
Customers find the fillet knife very sharp, with one mentioning it cuts like butter. The knife is well-made, with one customer noting it holds up well to long-term fillet work. They appreciate its balance and precision.
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