Two differently shaped knives work perfectly on any of your favorite cheeses
Ideal for cutting, slicing or cubing and type of cheese
Each knife is specially designed with an open surface blade and elongated handle
Made of quality 18/8 brushed stainless steel
4-inch handles for better grip and performance
Customers say
Customers find these cheese knives functional and sharp enough to cut through hard cheddars and tommes, with one customer noting they work well for soft cheese combinations. The knives are well-made, hold up well during parties, and are easy to clean. Customers appreciate their versatility for different cheese types and consider them good value for money. However, some customers report issues with rust resistance.
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