The Everything Thai Cookbook: Includes Red Curry with Pork and Pineapple, Green Papaya Salad, Salty and Sweet Chicken, Three-Flavored Fish, Coconut Rice, and hundreds more!
$18.95
A modern, fresh take on Thai cooking!
Do you love the taste of Thai food? Wish you could bypass the restaurant and prepare the same delicious food at home? With The Everything Thai Cookbook, 2nd Edition, you can master your favorite Thai dishes right in your own kitchen. This updated edition shows you how to make traditional Thai-American recipes, authentic Thai dishes, and fresh, new takes on Thai ingredients and flavors, including:
Glass noodle saladChicken satay sandwichesJungle currySalt-cured eggsCurried musselsMango sticky rice
Vegetarian? No problem! You’ll find hundreds of meat-free recipes, and many more that can be adapted for either vegetarians or meat-eaters. No matter what your favorite Thai dish might be, you can learn to cook it at home with whole-food, natural ingredients.
Publisher : Everything; 2nd edition (May 18, 2013)
Language : English
Paperback : 288 pages
ISBN-10 : 1440561540
ISBN-13 : 978-1440561542
Item Weight : 1.18 pounds
Dimensions : 8 x 0.7 x 9.25 inches
Customers say
Customers find the cookbook easy to follow and appreciate its variety of recipes that cook well for families. The meals receive positive feedback for their amazing taste.
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