Unicook Pizza Stone for Grill Oven, 15 Inch Round Baking Stone, Heavy Duty Cordierite Bread Cooking Pan, Thermal Shock Resistant, Ideal for Making Crisp Crust Pizza, Bread and More, Includes Scraper
$37.99 $43.99
Product Description
Unicook Round Pizza Stone 15 Inch
Bake Delicious Pizza at Home with Family/Friends！
Instead of spending money at the local pizza joint, more and more people would like to make fresh pizzas at home. You’ll save money, calories and have lots of fun!
Unicook large pizza stone is ideal for baking a big pizza or several bread/cookies at one time. An excellent option for usage at home, family gatherings, and parties.
Features of Unicook Pizza Stone 15 Inch
How to Use Unicook Baking Stone?
Unicook Pizza Stone Can Be Used in the Oven and Grill
It is important to preheat the stone to bake crispy pizzas.
1. Place the stone in the oven or grill and preheat it at 500°F (260°C) for about 30 minutes.
2. Dust the bottom of pizza dough with flour to create a non-stick surface.
3. Transfer the pizza to be baked onto the stone with a pizza peel.
4. Close the oven and cook the pizza for 10 to 12 minutes.
5. Check in halfway to ensure the pizza is not overheated.
6. Once the crust is brown, remove the pizza from stone. Enjoy at once.
How to Clean Unicook Bread/Pizza Stone?
Warning
Never use soap or detergent on a stone.Don’t soak the stone in water for a long time.Not dishwasher safe.
Daily Cleaning
Never use soap or detergent on a stone.Don’t soak the stone in water for a long time.Not dishwasher safe.
Stain is Normal
Never use soap or detergent on a stone.Don’t soak the stone in water for a long time.Not dishwasher safe.
Oven Dry & Storage
Never use soap or detergent on a stone.Don’t soak the stone in water for a long time.Not dishwasher safe.
Unicook Pizza Stone Passed Sensory Test from SGS:
1. Why Unicook pizza stone is more durable and safe？
Made of natural cordierite, molded under 400 Tons of pressure, and PASSED the Chemical Test from the third-party lab SGS, is safe to bake delicious food.
2. Why does Unicook cooking stone bake a crispy pizza？
Unique porous structure and multiple micro-pores absorb excess moisture from pizza dough, helping to distribute heat evenly and create crisp crusts.
3. Will the oven stone smell or smoke？
NO. This stone is made of natural cordierite and sintered at over 2100°F for hours. The stone will not smell when it comes out of the box or under normal use.
Add to Cart
Add to Cart
Customer Reviews
4.4 out of 5 stars 149
4.5 out of 5 stars 9,023
4.5 out of 5 stars 2,489
4.6 out of 5 stars 808
4.7 out of 5 stars 181
4.5 out of 5 stars 42
Price
$25.99$25.99 $29.98$29.98 $43.99$43.99 $53.99$53.99 $99.97$99.97 $37.99$37.99
Dimension
15″ x 12″ x 0.6″ 15″ x 12″ x 0.6″ 16″ x 14″ x 0.6″ 20″ x 13.5″ x 0.67″ 24″ x 18″ x 0.6″ 15″Dia x 0.47″H
Material
Cordierite Cordierite Cordierite Cordierite Cordierite Cordierite
Suitable for
Oven/Grill/Smoker Oven/Grill/Smoker Oven/Grill/Smoker Oven/Grill/Smoker Oven/Grill/Smoker Oven/Grill/Smoker
Heat Safe up to
1,450°F (787°C) 1,450°F (787°C) 1,450°F (787°C) 1,450°F (787°C) 1,450°F (787°C) 1,450°F (787°C)
No Smell
✓
✓
✓
✓
✓
✓
Include Dough Cutter
✓
✓
✓
✓
✓
✓
[Durable Construction] Unicook pizza stone is made of all natural Cordierite, sintered in 2100°F kiln for hours, no odor under proper use. Feature of superior strength, durability, heat retention and excellent thermal shock resistance, built to outlast all others. Heat resistant up to 1,450°F (787°C)
[Secret of Super Crisp Crust Pizza] Full of invisible micro-pores which draw out moisture from dough, distribute heat evenly for optimal cooking, make pizza or flatbread with crispy crusts, avoiding the sogginess that often occurs with metal pans
[Multi-functional Pizza Stone] 15 inch round pizza stone measures 15″ in diameter, golden thickness 0.6″(15mm), weighs up to 6.5 lbs. Unicook bread stone distributes heat evenly for optimal cooking, which is great for cooking fresh or frozen pizza on the grill or in the oven. Perfect for baking pizza, bread and cookies at home
[Plastic Scraper] A multi-purpose plastic scraper is a bonus which can be used as a dough cutter or scrape off the residue stuck to the stone(use on cool stone surface only)
[WARNING] Never use soap or detergent to clean the stone! Never season Cordierite bread stone with oil or grease! WARM TIP: If your pizza stone arrives damaged or you need any assistance, please don’t hesitate to contact us
Customers say
Customers find the baking stone performs well in large toaster ovens and works fantastically for frozen and handmade pizzas. The size is perfect for small toaster ovens, and customers appreciate its heat retention, with one noting it cooks and distributes heat evenly. The stone’s durability receives mixed feedback – while some find it well-made, others report it cracking after the second use. Cleaning experiences are mixed, with some finding it easy to clean while others say it’s impossible to clean, and thickness opinions are divided between those who like its thickness and those who find it too heavy. Customers report a bad smell during use.
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