With Zoodles Spiralizer Cookbook you’ll create your favorite pasta and noodle recipes free of carbs, gluten, refined sugars, and grains, but packed with the one thing we all want . . . flavor! From restaurant chefs to home cooks, hip foodies to working moms, spiralizing is becoming increasingly popular as a way to enjoy healthier versions of the pasta and noodle dishes you love to eat. You’ll get all the benefits of nutrient-rich vegetables with all the satisfaction of your favorite flavors. Whether you prefer your zoodles light or hearty, on a plate or in a bowl, raw or al dente, the unique dishes in this spiralizer cookbook will satisfy your craving for pasta while changing the way you think about—and eat—your veggies. In Zoodles Spiralizer Cookbook you’ll find useful information such as: 75 fresh, flavorful zoodle recipes for pastas, soups, noodle dishes, and salads The benefits of different spiralizer models Guidance on the best vegetables to use Technical tips for success and safety in the kitchen You don’t have to give up pastas and noodles to eat healthier. Zoodles Spiralizer Cookbook shows you how to easily transform your favorite noodle dishes into low-carb zoodle dishes.
Publisher : Fall River Press
Print length : 136 pages
ISBN-10 : 1435166094
ISBN-13 : 978-1435166097
Item Weight : 1.25 pounds
Customers say
Customers find the cookbook’s recipes easy to follow and make, and appreciate that they are all dairy-free. Moreover, the book serves as a great reference guide with lots of ideas for healthy eating. However, the pictures receive mixed reviews, with several customers noting there aren’t many pictures included.
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